Soft and chewy crinkled ginger cookies dipped in creamy white chocolate!

White Chocolate Dipped Ginger Cookies | Marsha's Baking Addiction

Happy December!

Bring on the festive baking! Let me start it off with these deliciously chewy crinkled ginger cookies, dipped in creamy white chocolate. I just love the smell of my kitchen as these cookies bake…

White Chocolate Dipped Ginger Cookies | Marsha's Baking Addiction

This is a super easy recipe to throw together. No need to get the electric mixer out, just simply throw all the ingredients together and whisk!

Ginger cookies have been one of my favourites ever since I was little. I love them dipped in a cup of tea, or a glass of milk πŸ˜‰

Enjoy!

White Chocolate Dipped Ginger Cookies | Marsha's Baking Addiction

Yield: 18

White Chocolate Dipped Ginger Cookies

20 minPrep Time

8 minCook Time

28 minTotal Time

Save Recipe

Ingredients

  • 1 and 1/4 cups (250g) granulated sugar
  • 2/3 cup (150ml) vegetable oil
  • 1/4 cup (80g) molasses
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 and 3/4 cups (218g) plain flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 and 1/2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • Granulated sugar (for rolling)
  • For Dipping
  • 3 cups (525g) white chocolate chips

Instructions

  1. Preheat the oven to 350F/176C. Line a baking tray with parchment paper, or a silicone mat.
  2. In a medium bowl, whisk together the flour, baking soda, ginger, cinnamon, nutmeg, and salt. Set aside.
  3. In a separate bowl, mix together the sugar, oil, molasses, egg, and vanilla until combined. Add in the dry ingredients, and mix until just combined.
  4. Roll the dough into 18 small balls (the dough may be a little sticky, damp your hands with warm water to make it more manageable). Fill a small bowl with granulated sugar, and roll each ball in the sugar until it is completely coated. Place the balls on the prepared baking tray, about 2 inches apart. Bake for 8 - 10 minutes, until the cookies start to crack on top. Let cool for 5 minutes before transferring the cookies to a wire rack to cool completely.
  5. In a microwave-safe bowl, add the chocolate chips. Microwave on high in 10 second intervals, stirring between intervals, until melted.
  6. Dip half of a cooled cookie in the melted chocolate, then place on baking paper, and leave to set. Repeat with all the cookies.

Notes

Adapted from Canadian Living

http://marshasbakingaddiction.com/white-chocolate-dipped-ginger-cookies/

White Chocolate Dipped Ginger Cookies | Marsha's Baking Addiction

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63 Comments

63 Comments on White Chocolate Dipped Ginger Cookies

  1. Anu-My Ginger Garlic Kitchen
    December 2, 2015 at 5:45 pm (1 year ago)

    Wow! These cookies look and sound dabulous, Marsha. White chocolate won my heart! πŸ™‚

    Reply
    • Marsha
      December 2, 2015 at 7:40 pm (1 year ago)

      Thanks, Anu! πŸ™‚

      Reply
  2. Sam @ SugarSpun
    December 2, 2015 at 8:46 pm (1 year ago)

    Marsha, these sound incredible! And look just as good! What a wonderful combination of white chocolate and ginger πŸ™‚

    Reply
    • Marsha
      December 2, 2015 at 9:11 pm (1 year ago)

      Thanks, Sam! πŸ™‚

      Reply
  3. Marvellina
    December 2, 2015 at 8:58 pm (1 year ago)

    I love ginger cookies and dipping them in white chocolate is just divine !!

    Reply
    • Marsha
      December 2, 2015 at 9:11 pm (1 year ago)

      Thanks, Marvellina!

      Reply
  4. Joscelyn | Wifemamafoodie
    December 2, 2015 at 9:10 pm (1 year ago)

    Ah, I love the smell of cookies baking in the oven! These look so yummy, Marsha! I love ginger cookies and I bet the white chocolate adds the perfect amount of sweetness. Plus they just look so pretty! Would be the perfect cookie to bring to my cookie exchange next week!

    Reply
    • Marsha
      December 2, 2015 at 9:12 pm (1 year ago)

      Thanks, Joscelyn! The white chocolate goes perfectly with the ginger, absolutely delicious! πŸ™‚

      Reply
  5. Jessica @ Sweetest Menu
    December 2, 2015 at 10:24 pm (1 year ago)

    These look lovely Marsha! Love the half dipped look – what a stylish cookie!

    Reply
    • Marsha
      December 2, 2015 at 10:55 pm (1 year ago)

      Thanks, Jessica! πŸ™‚

      Reply
  6. kushi
    December 2, 2015 at 11:22 pm (1 year ago)

    They look amazing! Lovely combo dear!

    Reply
  7. Isabel
    December 2, 2015 at 11:28 pm (1 year ago)

    These look delicious! And perfect to make for the holidays. Can’t wait to try them!

    Reply
    • Marsha
      December 2, 2015 at 11:35 pm (1 year ago)

      Thanks, Isabel!

      Reply
    • Marsha
      December 3, 2015 at 9:06 am (1 year ago)

      Thank you! πŸ™‚

      Reply
  8. Vickie
    December 3, 2015 at 12:07 pm (1 year ago)

    I love anything with ginger! The half-dipped look is amazing. They are beautiful!

    Reply
    • Marsha
      December 3, 2015 at 4:58 pm (1 year ago)

      Thanks, Vickie!

      Reply
  9. Jessica {Swanky Recipes}
    December 3, 2015 at 7:31 pm (1 year ago)

    These cookies sound amazing. I’ll be adding them to my holiday cookie list to bake with the family!

    Reply
    • Marsha
      December 3, 2015 at 7:37 pm (1 year ago)

      Thanks, Jessica! πŸ™‚

      Reply
  10. Shelby @ Go Eat and Repeat
    December 3, 2015 at 8:57 pm (1 year ago)

    What cute cookies! I love how half is dipped in chocolate! These would make a great Christmas gift!

    Reply
    • Marsha
      December 3, 2015 at 8:58 pm (1 year ago)

      Thanks, Shelby! πŸ™‚

      Reply
  11. Jenn
    December 3, 2015 at 9:16 pm (1 year ago)

    Ginger cookies are some of my favorites! Love the white chocolate too!

    Reply
    • Marsha
      December 3, 2015 at 9:26 pm (1 year ago)

      Thanks, Jenn!

      Reply
  12. Revathi Plani
    December 3, 2015 at 9:19 pm (1 year ago)

    As though the ginger cookies are not fabulous on their own, the white chocolate adds more decadence to these cookies. Looks amazing πŸ™‚

    Reply
    • Marsha
      December 3, 2015 at 9:26 pm (1 year ago)

      Thanks, Revathi! πŸ™‚

      Reply
  13. Hillary @ 918 Plate
    December 4, 2015 at 1:36 am (1 year ago)

    Hubby loves ginger and I love cookies sooooo. I think I need to make these!

    Reply
    • Marsha
      December 4, 2015 at 11:50 pm (1 year ago)

      Thanks, Hillary!

      Reply
  14. Tara | Deliciously Declassified
    December 4, 2015 at 4:01 am (1 year ago)

    These are beautiful looking cookies and I’m sure they taste even better! Sounds like the perfect flavor combination.

    Reply
    • Marsha
      December 4, 2015 at 11:50 pm (1 year ago)

      Thanks, Tara!

      Reply
  15. Annie @ Annie's Noms
    December 4, 2015 at 9:04 am (1 year ago)

    These are gorgeous! And so festive, I love ginger cookies at Christmas!

    Reply
    • Marsha
      December 4, 2015 at 11:50 pm (1 year ago)

      Thanks, Annie!

      Reply
    • Marsha
      December 4, 2015 at 11:49 pm (1 year ago)

      Thanks, Claudia!

      Reply
  16. Kathi @ Laughing Spatula
    December 4, 2015 at 3:57 pm (1 year ago)

    These look fabulous! Your photos are so nice and wouldn’t these make a great gift!!!

    Reply
    • Marsha
      December 4, 2015 at 11:49 pm (1 year ago)

      Thank you, Kathi! πŸ™‚

      Reply
  17. Ann
    December 4, 2015 at 4:08 pm (1 year ago)

    This looks so yummy! I might not share with my kids. Only kidding πŸ™‚ Or am I? πŸ™‚

    Reply
    • Marsha
      December 4, 2015 at 11:48 pm (1 year ago)

      Haha thanks, Ann! πŸ™‚

      Reply
  18. Amanda
    December 4, 2015 at 8:52 pm (1 year ago)

    These cookies look so elegant. I really like that look of dipping them halfway in white chocolate. And I love a recipe where you don’t have to take out the electric mixer!

    Reply
    • Marsha
      December 4, 2015 at 11:48 pm (1 year ago)

      Thanks, Amanda!

      Reply
  19. jacqueline | i sugar coat it!
    December 4, 2015 at 9:38 pm (1 year ago)

    I love ginger with white chocolate and i love what you have done with these cookies! YUMMMMM…

    Reply
    • Marsha
      December 4, 2015 at 11:47 pm (1 year ago)

      Thanks, Jacqueline!

      Reply
  20. Kelly
    December 5, 2015 at 3:59 am (1 year ago)

    These are such pretty cookies! The ginger and white chocolate combo sound perfect! Love that you dipped them too!

    Reply
    • Marsha
      December 5, 2015 at 8:26 pm (1 year ago)

      Thanks, Kelly!

      Reply
    • Marsha
      December 5, 2015 at 8:26 pm (1 year ago)

      Thanks, Kathryn!

      Reply
  21. Stacey
    December 5, 2015 at 5:15 pm (1 year ago)

    These are gorgeous!! I love the white chocolate dipped part. Genius πŸ™‚

    Reply
    • Marsha
      December 5, 2015 at 8:26 pm (1 year ago)

      Thanks, Stacey! πŸ™‚

      Reply
    • Marsha
      December 7, 2015 at 6:06 pm (1 year ago)

      Thanks, Vanessa!

      Reply
  22. swayam
    December 8, 2015 at 8:38 pm (1 year ago)

    Ok girl…you are giving me major cookie cravings at 2 am!!Man…these look so so good! I LOVE ginger cookies and the white chocolate dipping is so much fun!

    Reply
    • Marsha
      December 8, 2015 at 8:41 pm (1 year ago)

      Thanks, Swayam!

      Reply
  23. Valentina
    December 9, 2015 at 5:26 am (1 year ago)

    Wow, these look SO good! So pretty, too!

    Reply
    • Marsha
      December 9, 2015 at 9:48 am (1 year ago)

      Thanks, Valentina!

      Reply
  24. Lynn | The Road to Honey
    December 9, 2015 at 12:45 pm (1 year ago)

    How awesome that you can make these without a mixer. With all the cookie making that happens during the festive season. . .having one less kitchen utensil to clean (especially beaters) is A-ok with me. I also like the peek of white chocolate. . .it gives these cookies an elegant touch.

    Reply
    • Marsha
      December 9, 2015 at 1:20 pm (1 year ago)

      Thanks, Lynn!

      Reply
  25. Becky Forkey
    December 14, 2015 at 5:52 pm (1 year ago)

    Just making. Seem a little sticky to ball. I’m sure I followed the recipe. Should I add flour?

    Reply
    • Marsha
      December 14, 2015 at 5:57 pm (1 year ago)

      I wet my hands a little, which made it easier to roll out balls instead of getting it all over my hands πŸ™‚ Enjoy!

      Reply
  26. Dini @ The Flavor Bender
    December 17, 2015 at 5:27 pm (1 year ago)

    I am making this for Christmas! Absolutely amazing! I love the combination of ginger with White chocolate! So perfect! πŸ˜€

    Reply
    • Marsha
      December 17, 2015 at 5:31 pm (1 year ago)

      Thanks, Dini! πŸ˜€

      Reply
  27. Yeezus
    December 23, 2015 at 4:04 am (1 year ago)

    I’M MAKING THESE COOKIES NOW. DO I USE THE MEASUREMENTS IN THE BRACKETS OR THE FRACTIONS, BECAUSE THEY AREN’T EQUIVALENT TO EACH OTHER. PLEASE RESPOND RIGHT AWAY, I’M LITERALLY IN THE MIDDLE OF MAKING THESE.

    Reply
    • Marsha
      December 23, 2015 at 9:41 am (1 year ago)

      I would personally measure in grams, it’s more accurate πŸ™‚

      Reply
  28. Debbie from MountainMama
    January 27, 2016 at 5:10 pm (12 months ago)

    Oh, My!! I need these cookies immediately!! Pinned and shared on FB and Instagram!!

    Reply
    • Marsha
      January 27, 2016 at 5:50 pm (12 months ago)

      Thanks, Debbie! πŸ™‚

      Reply

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