White Chocolate Oreo Truffles – Deliciously creamy and fudgy Oreo truffles dipped in white chocolate, and sprinkled with Oreo crumbs. No-bake and only 3 ingredients!

PIN IT FOR LATER!

White Chocolate Oreo Truffles | Marsha's Baking Addiction

I love Oreos, and pretty much all recipes that include Oreos. Have you checked out my chocolate bundt cake that is stuffed full of Oreos? One of my favourite cakes! I also love the simpler recipes too, like these Oreo truffles. The hardest part about this recipe is waiting for them to chill!

White Chocolate Oreo Truffles | Marsha's Baking Addiction

Last time, I brought you my White Chocolate Easter Bark, and today I’m bringing you something just as easy, and quick to make – and these are also no-bake. Delicious creamy, fudgy Oreo truffles dipped in white chocolate, and sprinkled with Oreo crumbs. A perfect little treat!

White Chocolate Oreo Truffles | Marsha's Baking Addiction

 You are only 3 ingredients away from these scrumptious Oreo truffles. Oreos (of course!), cream cheese, and white chocolate. You might already have these in! Simply pulse the Oreos into fine crumbs (reserve 1/4 cup of them), mix in the cream cheese, roll the mixture into balls, and freeze for 30 minutes. Dip them in melted chocolate of your choice, sprinkle with the reserved Oreo crumbs, and chill until firm. Done!

White Chocolate Oreo Truffles | Marsha's Baking Addiction

Enjoy!

Yield: 30 - 36 truffles

White Chocolate Oreo Truffles

20 minPrep Time

20 minTotal Time

Save Recipe

Ingredients

  • 40 Oreos
  • 1 cup (225g) cream cheese, softened
  • 2 cups (350g) white chocolate, melted

Instructions

  1. Using a food processor, pulse the Oreos into fine crumbs.
  2. Remove 1/4 cup of the crumbs and set aside.
  3. Mix the cream cheese into the remaining crumbs. The mixture will be sticky. Roll the mixture into 1 inch balls, and place them onto a baking tray lined with parchment paper. Freeze the balls for 30 minutes.
  4. Dip each ball in the melted chocolate, place back on the baking tray, and sprinkle with the reserved Oreo crumbs. Refrigerate for 1 hour, or until firm.
  5. Keep refrigerated for up to 5 days.
6.8
http://marshasbakingaddiction.com/white-chocolate-oreo-truffles/

White Chocolate Oreo Truffles | Marsha's Baking Addiction

White Chocolate Oreo Truffles | Marsha's Baking Addiction

29 Comments

29 comments on “White Chocolate Oreo Truffles”

  1. I make these too and they are just the best! I love changing the toppings/sprinkles to coordinate with the current holiday or season 🙂 They’re always a hit!

  2. Marsha, I saw these on IG the other day and just about fainted. I had to put my banana oatmeal down and seriously question why I wasn’t having these. Seriously tho, white chocolate covered Oreo truffles?!? You’re killing me! Also love that these are only made with 3 ingredients. How easy is that? Pinning this! 🙂

  3. OMG, Marsha, my husband would flip for these truffles! Oreos are his all time favorite thing ever! Since these are so easy and only 3 ingredients I have the feeling I will be making these all the time! Cheers, girlfriend and cheers to a wonderful Easter!

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