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Hi, I'm Marsha! I am the baker, recipe developer, writer, and photographer behind Marsha’s Baking Addiction - a food blog mainly based on bringing you delicious and easy dessert recipes.

Marbled Chocolate Pumpkin Bread – Deliciously moist and dense pumpkin bread that is perfectly spiced, and swirled with chocolate for a beautiful marble effect.

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Apple Cinnamon Oatmeal Cookies – Deliciously thick, soft, and chewy oatmeal cookies that are perfectly spiced and packed full of juicy apple chunks.

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Pumpkin Tres Leches Cake – A pumpkin version of the classic Mexican dessert.

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Pumpkin Crinkle Cookies – Deliciously thick, soft, and chewy pumpkin cookies that are perfectly spiced, and coated in icing sugar for a beautiful crinkled effect.

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Lemon Biscotti – Deliciously crunchy twice-baked biscotti that is infused with lemon, drizzled with a sweet lemon glaze, and perfectly shaped for dunking.

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Rocky Road – Velvety smooth and creamy chocolate that is packed full of digestive biscuits and mini marshmallows.

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Chocolate Caramel Swiss Roll – A deliciously moist and fluffy chocolate cake roll that is generously filled with vanilla whipped cream and gooey caramel.

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Baked Funfetti Doughnuts – Deliciously moist and fluffy vanilla-infused doughnuts that are BAKED, not fried, and packed full of rainbow sprinkles.

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Homemade Malt Loaf – Deliciously moist, sticky, and fragrant malt loaf that is packed full of chewy raisins and prunes.

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White Chocolate Macadamia Nut Cookies – Deliciously soft and chewy vanilla-infused cookies that are stuffed full of white chocolate chips and macadamia nuts.

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Salted Caramel Blondies – Deliciously thick and chewy blondies that are infused with vanilla, and stuffed full of salted caramel.

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Fudgy Brownie Cookies – Deliciously thick and fudgy chocolate cookies that are infused with vanilla, and taste just like brownies.

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