Drinks

Banana Coffee Milkshake

Banana Coffee Milkshake – Wonderfully creamy banana milkshake that is infused with coffee. An indulgent drink for coffee lovers!

A mason jar filled with banana coffee milkshake with whipped cream and two straws.

Coffee and banana lovers – I have the most perfect indulgent drink for you today. Banana Coffee Milkshake!

This milkshake is super creamy, and loaded with banana and coffee flavour. Add a swirl of whipped cream for an extra indulgent treat. 

A mason jar filled with banana coffee milkshake with whipped cream on top.

Ingredients for Banana Coffee Milkshake:

  • milk
  • instant coffee granules
  • vanilla ice cream
  • small banana

This milkshake is the perfect pick-me-up drink to enjoy anytime of the day, and it’s so quick and easy to make, too.

Simply blend all 4 ingredients (yup, only 4!) together in a blender or food processor until smooth and combined. Pour into a glass, top with whipped cream, and enjoy!

Banana coffee milkshake in a mason jar with whipped cream and two straws.

Overhead shot of the whipped cream on top of banana coffee milkshake.

Banana Coffee Milkshake - Wonderfully creamy banana milkshake that is infused with coffee. An indulgent drink for coffee lovers! #banana #coffee #milkshake #recipe

More delicious drinks to try!

Enjoy! 🙂

A mason jar filled with banana coffee milkshake with whipped cream and two straws.
5 from 1 vote
Banana Coffee Milkshake
Prep Time: 10 mins
Total Time: 10 mins
Yields: 1 large drink
Calories: 480 kcal
Wonderfully creamy banana milkshake that is infused with coffee. An indulgent drink for coffee lovers!
Print
Ingredients
  • 1 and 1/4 cups milk 300ml
  • 2 tablespoons instant coffee granules dissolved in 2 tablespoons hot water
  • 3 scoops vanilla ice cream
  • 1 small banana sliced and frozen
Instructions
  1. Using a blender, blend together the milk, coffee, and vanilla ice cream until smooth and combined. Add the banana and blend until smooth.

  2. Pour into a glass and enjoy!

Notes

The calories are an estimate only.

Did you make this recipe?

Tag me at @marshasbakeblog on Instagram and hashtag it #marshasbakingaddiction

You Might Also Like

4 Comments

  • Reply
    Karly
    18th October 2017 at 1:35 am

    Hi, yeah, I’ll take a tall glass of this baby every morning/night for the rest of forever! Looks incredible!

    • Reply
      Marsha
      18th October 2017 at 9:17 am

      Thanks, Karly!

  • Reply
    Demeter | Beaming Baker
    20th October 2017 at 2:56 pm

    You had me at “banana milkshake!!” But then you added in coffee and I was all yours!! Marsha, this amazing treat looks like everything I need this fine morning (esp the coffee part). Hope you have a great weekend! 🙂

    • Reply
      Marsha
      20th October 2017 at 7:32 pm

      Thanks, Demeter! 🙂

    Leave a Reply

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Share via