No-Bake Peanut Butter Cookies – These cookies are soft, creamy, loaded with peanut butter flavour, no-bake, and only require 4 simple ingredients to make!
Guys, I have the most easiest cookie recipe for you today, and you are gonna LOVE it. These cookies require no baking and only 4 simple ingredients. Yup. And they are so good!
If you’ve tried and loved my 4-Ingredient Peanut Butter Cookies, then you need to make these. Right now.
How to make No-Bake Peanut Butter Cookies
Ingredients you’ll need:
- smooth peanut butter
- porridge oats
- icing/powdered sugar
- vanilla extract
To make these no-bake cookies, simply combine all of the ingredients together in a large bowl. Shape the mixture into circles 2-inch (5cm) wide, 1/2-inch (1cm) thick. I pressed my mixture into a cookie cutter for perfectly shaped circles.
Place the cookies onto a baking tray lined with parchment paper and store in the freezer until firm – about 30 minutes.
I drizzled my cookies with a little melted chocolate, but that is totally optional.
The printable recipe card with the FULL list of ingredients and instructions can be found at the bottom of this post.
NOTE: For best results, I highly recommend using the gram measurements (with a digital scale), rather than the cup measurements.
Cup measurements are simply not accurate enough, and I cannot guarantee the best results if you use them.
These No-Bake Peanut Butter Cookies are:
- super quick and easy to throw together
- deliciously soft and creamy
- LOADED with peanut butter flavour
- made from only 4 ingredients!
These no-bake peanut butter cookies should be kept refrigerated in an airtight container. They will become too soft left at room temperature. You can also freeze them for up to 1 month, but they won’t last that long. 😉
If you try this recipe, let us know! Leave a comment, rate it, and don’t forget to tag me on Instagram and hashtag it #marshasbakingaddiction. I’d love to see!
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